You know the drill: we team up with a brewery bestie (hey Single Hill Brewing 😉) , we whip up collab beer, and we call up our dear friends at Hogstead Farm. They pull their smoker on to our patio, where a sustainably and locally raised hog is hand-pulled, put on buns, and smothered in bbq sauce. It’s all happening on Sunday, June 8th!

Pork, Sides, Pickles, oh my!

A $14 ticket gets you a massively succulent and massively massive pulled pork sandwich on a brioche bun, and as much Sweet Baby Rays and pickles as you desire.

Our Lake City neighbors at @brileysbbq are bringing a whole ton of their very best sides. On the menu? The works: baked beans, Mac and cheese, spring salad, coleslaw, cornbread, and more (including vegetarian, vegan, and gluten free options!)

For $9, you can purchase a ticket for a generous portion of your choice of any 3 of the available sides

On top of it all, we ordered extra Mac and Cheese, so you can order a single serving bowl for your mac loving kiddos (or adults) ($5)

Heck, if you get both a sandwich and sides we’ll give you a discount. 21 bucks for a full plate. Tickets go on sale at open (12pm), food will be served at 2!

Need yet another reason to come party with us? Didn’t think so but here’s one anyways: Jonti Siman Trio will be on the patio to provide some tunes to boogie to while you digest! (4-6pm)

The official uniform is jean cut-offs, so slide into your stretchiest jorts and come hungry— this is going to be a good one.

🐖🐖🐖🐖🐖

2025 PIG ROAST

Tickets available at the bar at 12pm (no online sales)

Food served at 2pm

Live music 4-6pm

$21 — Full plate (pulled pork sandwich and choice of 3 sides)

$14 — Just the sandwich

$9 — Just the sides (choice of 3)

$5 — Kids Mac