Canned:

Singularity is, ironically, a blend of two different imperial stouts - one aged for 2 years in a Westland whiskey barrel, and the other aged for 1 year in a Westland whiskey barrel. After aging and blending, Singularity was steeped on cinnamon sticks, nutmeg seeds, green cardamom pods, cloves, allspice berries, and fresh ginger root. This big, rich, full-bodied beer flaunts notes of chocolate, roasted coffee beans, caramel, oak, vanilla, and of course the spiced complexity of chai tea. Cardamom and ginger take center stage among the spices, while every component plays its part in creating a harmonious, singular experience.