Wet Season: Amarillo (Hazy) 2026

Canned: 09/18/26

This punchy Hazy IPA was steeped on hundreds of pounds of fresh, wet, whole-cone Amarillo hops from Crosby Farms in Oregon. After fermentation it was dry hopped with more Amarillo, Citra, Citra Cryo, and Mosaic. Dripping with notes of sweet orange creamsicle, mango, apricot, and ripe peach, the depth of flavor is unrelenting. Medium bodied with low bitterness.